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Shell Food Mart

October 31, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 5-203.11 INSTRUCTED TO INSTALL EXPOSED HAND SINK IN REAR DISH WASHING AREA WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HANDSOAP AND HAND DRYING DEVICE OR PAPER TOWEL. PRIORITY VIOLATION 7-38-030 (C) NO CITATION ISSUED
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14 (A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 (a) NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112 (B) INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE MILK DISPLAY COOLER.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-501.111 FOUND OVER 20 MICE DROPPINGS IN REAR STORAGE/DISH WASHING AREA, 20 MICE DROPPINGS ALONG THE WALLS UNDER STORAGE SHELVES. INSTRUCTED MANAGER TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. MUST RODENT PROOFED BOTTOM OF FRONT DOOR WITH 1/2 INCH GAP/OPENING. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK AND MOP SINK IN REAR DISH WASHING AREA.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-204.12 INSTRUCTED TO PROVIDE BACKFLOW PREVENTER DEVICE FOR COFFEE MACHINE IN FRONT SERVICE/DISPLAY AREA.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH EXCESSIVE DUST AND SOME LITTER ALONG THE WALLS AND IN ALL CORNERS IN FRONT DISPLAY AREA ESPECIALLY UNDER AND AROUND DISPLAY COOLERS AND FLOORS THROUGHOUT REAR DISH WASHING AREA UNDER AND AROUND 3 COMPARTMENT SINK AND UNDER STORAGE SHELVES • 6-501.11 INSTRUCTED TO PROVIDE WALL COVERINGS BEHIND 3 COMPARTMENT SINK. WALL MUST BE SMOOTH AND EASILY CLEANABLE. • 6-501.114 INSTRUCTED TO DETAIL CLEAN, REMOVE UNNECESSARY ARTICLES AND CLUTTER IN REAR STORAGE/DISH WASHING AREA. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 55
Summary Report Displayed And Visible To The Public

Inspector note: 8-304.11 (A) SUMMARY REPORT NOT POSTED ON PREMISES. INSTRUCTED TO DISPLAY AND VISIBLE AND TO CUSTOMERS.
code 61

What changed since the previous inspection?

Compared with Pass on July 25, 2013: 8 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.