Shilas Restaurant

March 5, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings3

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INSTRUCTED TO INSTALL EXPOSED HAND SINK BY 3 COMPARTMENT SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE EQUIPPED WITH SOAP AND HAND DRYING DEVICE OR PAPER TOWEL IN FRONT PREP AREA (ACCESSIBLE TO FOOD PREP AREA).
code 11Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: INSTRUCTED TO PROVIDE SOAP AND HAND DRYING DEVICE AT EVERY HAND SINK.
code 12Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: INSTRUCTED MANAGER/OWNER, ALL COOLING EQUIPMENT WITH POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 40F. AND FREEZER BELOW 0F.
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FOUND REAR EXIT BOTTOM DOOR WITH 1/4 INCH OPENING/GAP. INSTRUCTED TO RODENT PROOFED BOTTOM OF THE SAID DOOR.----------MUST REMOVE 6 RAT DROPPINGS IN REAR AREA BY HOT WATER TANK. RECOMMEND TO CALL LICENSED PEST CONTROL FOR SERVICE.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO CLEAN AND REPAINT EXTERIOR SURFACES OF GREASE BOX WITH RUST BUILD-UP AND METAL STORAGE RACKS INSIDE WALK-IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF STORAGE CABINETS IN FRONT AND IN REAR PREP AREA.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO SEAL HOLE ON WALL BETWEEN PREP COOLER AND 1 COMPARTMENT SINK IN REAR PREP AREA.---------MUST REPLACE MISSING AND HEAVY WATER STAINED CEILING TILES ABOVE PREMISES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS AT (2) 3 COMPARTMENT SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT IN REAP PREP/STORAGE AREA.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.