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Shine Restaurant

August 5, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings5
critical findings1

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Failed findings

No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: PREVIOUS CRITICAL VIOLATION NOT CORRECTED STILL FINDING EVIDENCE OF A INFESTATIONS OF LIVE ROACH ACTIVITY APPX. 25 OR MORE CRAWLING ON FLOOR UNDER AND ON COOKING EQUIPMENT,OPENINGS IN WALL BEHIND COOKING EQUIPMENT,IN CRACKS AND CREVICES NEAR 3- COMPARTMENT SINK , STAIR CASE AND BEAMS ,ON DRY FOOD STORAGE SHELVING UNITS,INSIDE OF AND DOOR JAMS OF FREEZERS STORED IN BASEMENT AND ADJACENT ROOM.MUST STILL RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/5/16.
code 13Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNIT AND SIDE PANEL IN BAR AREA,PEELING PAINT ON FOOD SHELVING UNITS IN BASEMENT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM EXTERIOR AND INTERIOR OF FRYER CABINET,WOK STATION,STOVE,OVEN,WHEEL BASES,PIPES AND LEGS OF ALL EQUIPMENT,PREP TABLES AND STORAGE CABINETS,WALK IN COOLER FANGUARD COVERS,SHELVING UNITS& COMPRESSOR UNIT,INTERIOR PARTS OF ICE MACHINE,DISH RACKS,FAUCETS AT WOK STATION.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF COOKING EQUIPMENT,PREP COOLERS AND FREEZERS IN PREP AREAS ,BAR AREA AND BASEMENT.MUST REMOVE WATER FROM FLOOR IN BASEMENT AND KEEP DRY.MUST REPAIR FLOOR NEAR WAIT STATION NEAR BAR CLOSET.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Violation Codes: Inspector Comments: MUST SEAL ALL GAPS AND OPENINGS AROUND PIPES,WALL PANELS,WALLS ,CEILINGS THROUGHOUT PREP AREA AND BASEMENT.MUST CLEAN GREASE AND FOOD DEBRI AND DUST FROM WALLS THROUGHOUT PREMISES,HOOD AND FILTERS ,,VENTILATION VENTS THROUGHOUT PREMISES AND TOILETROOMS,SPIDER WEBS FROM EMPLOYEES TOILETROOM.
code 35

What changed since the previous inspection?

Compared with Fail on August 4, 2016: 5 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.