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Shop & Save Market

March 19, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: DOORS THRU-OUT PREMISES NOT RODENT PROOF, GAP AT SIDES AND BOTTOM OF DOORS. INSTD TO RODENT PROOF SAME SO AS TO BE TIGHT-FITTING AND NO DAYLIGHT TO BE SEEN.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY CERTIFIED MANAGER CERTIFICATES OR PROOF OF SAME. PROVIDE SAME.
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: DISHMACHINE INOPERABLE. REPAIR SAME.
code 24
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING WALLBASE THRU-OUT PREMISES THRU-OUT IN VARIOUS AREAS OF PREP, STORAGE. PROVIDE PROPER 4 INCH WALLBASE COVING THRU-OUT. WALLS IN VARIOUS PREP AREAS NOT SMOOTH, EVEN, EASILY CLEANABLE SURFACE (GROOVES, EXPOSED GROUT. INSTD TO HAVE ALL WALLS A SMOOTH, EVEN EASILY CLEANABLE SURFACE.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.