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Sixteen
August 9, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: (7-38-020) PEST ACTIVITY NOTED. FOUND 16-SMALL/FRUIT FLIES ON WALLS & CEILING ABOVE SMALL CABINETS OF A PREP TABLE AT THE WAIT STAFF AREA; 7-ON A CORNER WALL OF THE BAR (CLOSE TO THE LIQUOR ROOM DOOR); 8-ON THE CEILING/FRAMEWORK OF THE BAR COUNTER. INSTRUCTED TO ELIMINATE SOURCE & CLEAN/SANITIZE ALL AFFECTED AREAS. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ROTTING, WATER-SOAKED WOODEN PANEL UNDER THE JUICE/DUMP SINK AREA (WAIT STAFF STATION) MUST BE REPLACED. ANY CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED.All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: POOR FLOOR GROUTING IN DISHROOM AREA & AT COOK'S LINE MUST BE FIXED & FLOORS KEPT DRY, TO PREVENT PEST HARBORAGE. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ALL WALLS/CEILING AFFECTED BY SMALL/FRUIT FLIES MUST BE CLEANED/SANITIZED & MAINTAINED. The walls and ceilings shall be in good repair and easily cleaned.
What changed since the previous inspection?
Compared with Pass on October 26, 2010: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.