Skadden Cafe

September 2, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CABINET UNDER FRONT SERVING LINE NEED CLEANING & BETTER ORGANIZING.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS ALONG EAST WALL OF WALK-IN COOLER & BEHIND DISHMACHINE AT 28TH FLOOR NEED CLEANING.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. DUSTY FAN GUARDS OR COMPRESSORS OF COOLERS & SOME GREASE/DUST BUILD-UP ON FILTERS OF COOKING EQUIPMENT MUST BE KEPT CLEAN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WATER LEAK OBSERVED UNDERNEATH DISHMACHINE (AFTER RINSE CYCLE) AT MAIN KITCHEN; OBSERVED WATER DISPENSING ON TOP A DISHMACHINE DOOR (28TH FLOOR) WHEN THE WASH CYCLE STARTS-MUST FIX & MAINTAIN BOTH. MUST PROVIDE A HOT/COLD WATER LINE ABOVE A NEWLY INSTALLED SOFT-SERVE MACHINE (TOP LOADER). UNIT TAGGED UNTIL ADEQUATE PLUMBING IS INSTALLED. NOT IN USE DURING INSPECTION.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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