Cooked?✓
Skadden Cafe
October 30, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PRE-PACKAGED FOOD IN 'TO-GO' CONTAINERS MUST BE PROPERLY LABELED & DATED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL CUTTING BOARDSS WITH DEEP, DARK GROOVES MUST BE REPLACED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOLLOWING NEED CLEANING: INTERIOR FLOORS OF COOLERS, CAN OPENER, FILTERS ABOVE COOKING EQUIPMENT, DUE TO DEBRIS, DUST OR DIRT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS AROUND THE GREASE TRAP, ALONG THE WALLBASE UNDER THE DISHWAHING EQUIPMENT & IN WALK-IN FREEZER MUST BE KEPT CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MISSING CEILING TILES AT THE STOCK ROOM & CAULKING AROUND THE DISHMACHINE WALL WITH EVIDENCE OF MILDEW MUST BE ADDRESSED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: WATER LEAKING UNDER THE RIGHT PANEL OF THE DISHMACHINE & AT A WATER SUPPLY UNDER THE RIGHT DRAINBOARD OF THE SAME MACHINE, MUST FIX.
What changed since the previous inspection?
Compared with Pass on July 20, 2011: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.