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Sky Chop Suey Inc

May 9, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO DEFROST AND CLEAN BOX FREEZERS, AND CLEAN WALK-IN COOLER STORAGE SHELVES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FLOOR IN THE EMPLOYEES RESTROOM NOT CLEAN, INSTRUCTED TO CLEAN.
code 34
Linen: Clean And Soiled Properly Stored

Inspector note: OBSERVED THE WIPING CLOTHES IMPROPERLY STORED ON TABLES, INSTRUCTED TO STORE IN CLEAN CONTAINER/PROPER AMOUNT OF CHLORINE SANITIZER.
code 39
Food Handler Requirements Met

Inspector note: OBSERVED NON COMPLIANCE WITH IDPH FOOD HANDLER REQUIREMENTS. ONE EMPLOYEE CERTIFICATE EXPIRED IN 2017, AND THE OTHER EMPLOYEE DOES NOT HAVE ONE, INSTRUCTED TO PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on June 23, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.