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Sky Chop Suey Inc

February 27, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED EMPLOYEE POLICY ON SITE FOR VOMITING AND DIARRHEAL EVENTS. HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS IN POLICY INCLUDING DISPOSABLE MOP AND APPROPRIATE SANITIZER FOR THE NOROVIRUS. PRIORITY FOUNDATION
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED (TCS) FOODS INSIDE COOLER MAINTAINED AT IMPROPER TEMPERATURES. APPROX 30LBS OF RAW CHICKEN WINGS AT 50.0F, 10-LBS OF PRE-COOKED CHICKEN AT 46.9F, 4-LBS OF RAW SHELL EGGS AT 50.0F,16-LBS OF COOKED EGG ROOLS AT 48.F, 50.0F. ALL FOOD WAS REMOVED AND DISCARDED BY (PIC)- AT COST APPROX $250.00-COS. INSTRUCTED TO MAINTAIN COLD FOODS AT 41.0F OR BELOW. PRIORITY VIOLATION ISSUED 7-38-005
code 22
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED COOKED CHICKEN, EGG ROLLS PREPARED AND COOKED ON PREMISES NOT DATE MARKINING. INSTRUCTED TO PROVIDE PROPER DATE MARKING FOR ALL FOODS PREPARED ON SITE HELD FOR MORE THAN 24HRS. PRIORITY FOUNDATION.
code 23
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED COOLER BEING USED TO STORE (TCS) FOODS MAINTAINING IMPROPER TEMPERATURE OF 62.0F. COOLER MUST MAINTAIN 41.0F OR BELOW. COOLER WILL BE TAGED BY THE HEALTH DEPT.INSTRUCTED NOT TO USE . MUST USE ADDITIONAL COOLER ON SITE THAT 41.0F OR BELOW. UNTIL TAG IS REMOVED BY CDPH. PRIORITY VIOLATIO ISSUED 7-38-005
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED LARGE BULK BINS,( RICE,ETC),.ALSO MEATS ETC INSIDE FREEZER NOT LABLED WITH COMMON NAME.INSTRUCTED TO PROVIDE.
code 37
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXTERIOR OR INTERIOR OF COOLERS, WALK IN COOLER SHELVES NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS INSIDE WASHROOM NOT CLEAN OF DEBRIS. MUST MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NO ADEQUATE LIGHTING IN EMPLOYEES WASHROOM. MUST PROVIDE.
code 56

What changed since the previous inspection?

Compared with Pass on August 5, 2019: 6 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.