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Slice Factory
December 4, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD (PORK) NOT PROTECTED IN A UNLOCKED TWO DOOR REFRIGERATOR LOCATED IN THE REAR HALLWAY NEXT TO THE REAR EXIT WHERE PUBLIC IS ABLE TO GAIN ACCESS. INSTRUCTED TO REMOVE SAID REFRIGERATOR OR PROVIDE LOCKS FOR REFRIGERATOR IN THE HALLWAY. MANAGER REMOVED ALL FOOD FROM SAID REFRIGERATOR AND PLACED IT IN A REFRIGERATOR LOCATED IN THE FOOD PREP AREA AWAY FROM PUBLIC ACCESS DURING THE INSPECTION. SERIOUS VIOLATION 7-38-005(A).
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON THE GASKETS OF THE TWO DOOR COOLER LOCATED ACROSS FROM THE OVENS. INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOOR UNDER THE 3 COMPARTMENT SINK AND AROUND THE GREASE TRAP. INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED ACCUMULATED DUST ON THE VENT LOCATED DIRECTLY ABOVE THE PIZZA OVENS. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED WATER STAINED AND MISSING CEILING TILES IN THE STORAGE ROOM LOCATED NEXT TO THE WASHROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED SLOW DRAINING EXPOSED HAND SINKS AT THE FRONT AND REAR PREP AREAS. INSTRUCTED TO REPAIR AND MAINTAIN.
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Food Handler Requirements MetInspector note: OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on October 30, 2015: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.