Slice Factory

May 13, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11--OBSERVED NO HAND SINK ACCESSIBLE TO THE FRONT PREP/DISPENSING AREA. INSTRUCTED TO PROVIDE AN ADDITIONAL HANDWASHING SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH SOAP, AND PAPER TOWELS ACCESSIBLE TO THE FRONT PREP/DISPENSING AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(c).
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15--OBSERVED BROKEN WEATHERSTRIP WITH GAP/OPENING AT BOTTOM OF REAR EXIT DOOR THAT LEADS INTO A COMMON HALLWAY.MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
    code 38
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UTILITY REAR PREP/DISHWASHING AREA AND REMOVE UNNECESSARY ARTICLES AND UNUSED DISCONNECTED GRILL DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 4-301.14--OBSERVED ELECTRICAL PIZZA OVEN AT FRONT PREP/DISPENSING AREA WITH NO VENTILATION HOOD SYSTEM.MUST PROVIDE ADEQUATE VENTILATION HOOD SYSTEM IF OVEN EQUIPMENT IS MORE THAN 7.5 KILLOWATTS.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13--OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13--ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
    code 58

What changed since the previous inspection?

Compared with Fail on May 10, 2022: 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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