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Smaktak

October 28, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL SHELVING RACKS INSIDE THE 1DR REFRIGERATOR IN THE KICTHEN TO REMOVE GRIME BUILD-UP. MUST CLEAN FAN COVER INSIDE SAME STATED REFRIGERATOR TO REMOVE EXCESSIVE DUST BUILD-UP. MUST DETAIL CLEAN FAN SITTING ON TOP OF THE 1DR REFRIGERATOR TO REMOVE EXCESSIVE DUST BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOOR DRAINS IN THE KITCHEN TO PREVENT PEST BREEDING. MUST SEAL SMALL HOLE AT TOP STAIRWAY STEP ON FLOOR TO PREVENT PEST ENTRY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR/SEAL LARGE HOLE IN DRY WALL WHERE THE BOILER IS INSTALLED TO PREVENT PEST ENTRY.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A BACK FLOW PREVENTION DEVICE AT THE FAUCET OF THE MOP SINK LOCATED IN THE RESTROOM. MUST ADJUST TEMP VALVE AT THE EXPOSED HAND SINK IN THE KITCHEN.
code 38

What changed since the previous inspection?

Compared with Pass on April 2, 2014: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.