Smart Nutrition

March 24, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTALL AN EASILY CLEANABLE SPLASH GUARD ON THE LEFT SIDE OF THE EXPOSED HAND SINK LOCATED NEXT TO THE 3 COMPARTMENT SINK IN PREP/DISH WASHING AREA.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: PAINT THE EXTERIOR OF THE WASHROOM DOOR AND WALLS IN REAR STORAGE ROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INSTALL SHIELDS ON LIGHTS IN DISH WASHING/PREP AREA.
    code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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