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Smiley Face

May 13, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST ALL FREEZERS ON PREMISES TO REMOVE ICE/FROST BUILD-UP. • MUST DETAIL CLEAN AND SANITIZE INTERIOR SIDE FILTER AT THE ICE MACHINE TO REMOVE SLIGHT GRAYISH BUILD-UP.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST FINISH WALL SO AS TO BE SMOOTH AND EASILY CLEANABLE AT THE ENTRANCE DOOR WAY LEADING TO THE REAR AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAKY PIPE UNDER HAND WASHING SINK AT THE SELF-SERVE COFFEE STATION.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A WORKING THERMOMETER FOR 2SLIDING DOOR COOLER ACROSS THE ICE CREAM COOLER.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD PREP STAFF MUST WEAR PROPER HAIR RESTRAINTS AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on November 21, 2013: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.