Snappy Dog

May 28, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings4

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND HANDSINK IN PREP/COOKING AREA WITHOUT HOT RUNNING WATER. INSTRUCTED TO PROVIDE (MANAGER FIX THE HOT WATER LINE UNDERNEATH THE SAID SINK. HOT RUNNING WATER HAS BEEN PROVIDED). PRIORITY VIOLATION 7-38-030 (C) CITATION ISSUED
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 5Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED FOOD HANDLER WASHING HANDS AT 3 COMPARTMENT SINK. INSTRUCTED MANAGER, FOOD HANDLERS MUST WASH HANDS AT DESIGNATED HANDSINK IN PREP/COOKING AREA. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED
code 8Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED FAUCET NECK AT 3 COMPARTMENT SINK IN POOR REPAIR. LEAKING HEAVILY WITH TOWEL WRAPPED ARROUND FAUCET NECK. INSTRUCTED TO REPAIR OR REPLACE.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES WITH EXCESSIVE DRIED FOOD DEBRIS AND GREASE ACCUMULATION INSIDE PREP/REACH-IN COOLERS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: INSTRUCTED TO REPLACE MISSING COVER FOR MOPSINK BACKFLOW PREVENTER DEVICE.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED WATER LEAK AROUND GREASE BOX WITH SEWER/FOUL ODOR UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR/SEAL.
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHT FOOD PREP/COOKING AREA, UNDER 3 COMPARTMENT SINK AND IN REAR STORAGE AREA. • INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND CLUTTER STORED THROUGHOUT PREMISES (PREP/STORAGE AREA) TO PREVENT PEST HARBORAGE. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2282805 ISSUED ON 04-08-2019 PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED #36 - 4-204.112(B) NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETER. #38 - 6-202.15 MUST REPAIR REAR EXIT DOOR AND REDUCE OPENINGS AROUND DOOR #47 - 4-101.19 MUST CLEAN DOOR GASKETS ON FOOD PREP COOLING UNIT. #49 - 4-601.11(C) MUST CLEAN DIRTY HOOD SYSTEM FILTERS #51 - 5-204.12 BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE. MUST INSTALL BACK FLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED #53 - 6-202.14 MUST REPAIR BROKEN BATHROOM DOOR SO DOOR CAN BE CLOSED AND LOCKED IF NEEDED. #56 - 6-303.11 MUST PROVIDE WORKING LIGHTS IN REAR MOP ROOM #57 - 2-102.13 OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT #58 - 2-102.13 NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
code 60
Summary Report Displayed And Visible To The Public

Inspector note: FOUND NO INSPECTION SUMMARY REPORT POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 7-42-010 (B) NO CITATION ISSUED
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 8, 2019: 6 findings appeared for the first time. 6 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.