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So Gong Dong Tofu House

June 3, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeConsultation
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 5.18.10 REPORT/INSPECTION #233972.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 5.18.10 REPORT/INSPECTION #233972.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 5.18.10 REPORT/INSPECTION #233972.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 5.18.10 REPORT/INSPECTION #233972.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 5.18.10 REPORT/INSPECTION #233972.
code 41

What changed since the previous inspection?

Compared with Fail on May 18, 2010: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.