Sofi Llc

May 18, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE INTERIOR OF THE ICE MACHINE AND THE DEEP FRYER IS IN NEED OF CLEANING. INSTRUCTED TO REMOVE PINK/BLACK SUBSTANCE FROM THE WHITE PANEL INSIDE THE ICE MACHINE AND THE THICK, DUSTY GREASE BUILD UP FROM THE DEEP FRYER. MAINTAIN CLEAN AT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS AND THE FLOORS UNDER THE COOKING EQUPMENT HAS FOOD, DIRT AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: THE LOWER WALL UNDER/AROUND THE 3-COMPARTMENT AND DISH MACHINE NEEDS COVING/WALLBASE. INSTRUCTED TO PROVIDE. -THE WALLS/CEILING AROUND THE 3-COMPARTMENT SINK AND COOKING EQUIPMENT HAS GREASE, DIRT AND DUST ON THEM. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THERE IS A BUCKET WITH STAGNANT WATER UNDER THE ICE MACHINE IN THE FRONT BAR AREA THAT THE UNIT DRAINS INTO. INSTRUCTED TO ATTACH A PIPE AND ROUTE IT TO A FLOOR DRAIN.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: THE ICE SCOOPS IN THE BAR AND REAR FOOD PREPARATION AREA WERE NOT PROPERLY STORED. INSTRUCTED TO STORE EITHER HANDLES UP IN THE ICE OR IN A CLEAN CONTAINER/BIN. MAINTAIN SAME.
    code 43
  • Food Handler Requirements Met
    Inspector note: THERE WAS NO PROOF PROVIDED THAT THE FOOD HANDLERS HAVE MET THE REQUIREMENTS OF THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH. INSTRUCTED TO PROVIDE.
    code 45

What changed since the previous inspection?

Compared with No Entry on May 15, 2017: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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