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Sol's On Sheridan

December 1, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE DURING INITIAL INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED IE: RICE AT 164.7. MANAGER WAS TELEPHONED UPON MY ARRIVAL FOR INSPECTION AND ARRIVED THIRTY MINUTES LATER. SERIOUS VIOLATION 7-38-012.
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM 3-29-17 #2009488 NO CORRECTED. #35- MISSING WALL BASEBOARD COVING UNDER THE 1ST FLOOR EXPOSED HAND SINK AND WITH OPEN HOLES AND SEAMS ALONG THE WALL. MUST SEAL ALL HOLES AND REPLACE COVING.#38-MISSING BACK FLOW DEVICE FROM THE NOZZLE OF THE UTILITY MOP SINK. MUST REPLACE. SERIOUS VIOLATION 7-42-090.
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING EQUIPMENT FOUND DIRTY WITH FOOD DEBRIS AND GREASE: INTERIOR OF EXHAUST HOOD, INTERIOR OF COOKS LINE ONE DOOR COOLER, EXTERIOR STOVE AND DEEP FRYER. MUST CLEAN AND MAINTAIN ALL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THROUGHOUT THE COOKS LINE UNDER ALL EQUIPMENT WITH EXCESSIVE GREASE, DIRT AND FOOD DEBRIS. FLOORS ALONG BASEBOARDS THROUGHOUT THE BASEMENT WITH DIRT. MUST CLEAN AND MAINTAIN ALL. MUST PROVIDE A FLOOR COVER FOR DRAIN COVER IN THE BASEMENT WOMANS WASHROOM THAT IS BELOW THE FLOOR LEVEL BY 2" TO PREVENT DEBRIS AND WATER POOLING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DIRTY, BLACKENED WALLS IN THE MOP CLOSET, THROUGHOUT STAIRWELL TO BASEMENT PREP. MUST CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MOP SINK BASIN AND THREE COMPARTMENT SINK EXTREMELY DIRTY. MUST CLEAN AND MAINTAIN. BOTH MENS AND WOMANS WASHROOMS IN BASEMENT NOT MAINTAINED. TOILETS AND WASHBOWLS EXTREMELY DIRTY AND STAINED. OVERFLOWING PAPER TOWEL DEBRIS ONTO FLOORS. MUST CLEAN AND MAINTAIN. POOLING WATER UNDER THE DISH MACHINE. MUST REPAIR ANY NOTED LEAKS FROM MACHINE AND MAINTAIN A DRY FLOOR.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: DIRTY LINENS IMPROPERLY STORED IN A CONTAINER WITH STANDING, DIRTY WATER. MUST PROPERLY STORE DIRTY LINEN.
code 39
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESSARY ARTICLES THROUGHOUT THE BASEMENT MUST BE REMOVED IE: MATTRESS IN HALLWAY, GOLF CLUBS, LUGGAGE AND ALL OTHER ITEMS MUST BE STORED ELEVATED AND ORGANIZED.
code 41
Food Handler Requirements Met

Inspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES AVAILABLE FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on March 29, 2017: 4 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.