Somer Food Market, Inc.

September 21, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Walk in cooler shelving/racks not clean, need detailed cleaning, display cooler shelving/racks not clean, need detailed cleaning(crevices), rear storage shelving/racks not clean, need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners), floors in rear storage areas under shelving/pallets tot clean, need detailed cleaning(corners).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Walls that had exposed raw wood, holes gaps by walk in cooler area and rear sotorage area shall be repaired/sealed.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Missing light shields in display cooler, and rear storage areas, shall be provided.
    code 36
  • Food Handler Requirements Met
    Inspector note: Must provide food handlers list for next routine inspection.
    code 45

What changed since the previous inspection?

Compared with Pass on November 12, 2014: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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