✓
South China Kitchen Ii
August 26, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: STORAGE RACKS INSIDE THE WALK IN COOLER WITH RUST. INSTRUCTED TO REMOVE RUST FROM RACKS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: FOUND THE INTERIOR OF THE DEEP FRYERS WITH EXCESSIVE BUILD UP OF GREASE, FOOD AND DIRT. ALSO, THE FAUCETS AND COOLER HANDLES WITH A GREASY FILM ON THEM AND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH FOOD AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: LEAK AT THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: WATER STAINED CEILING TILES IN THE REAR PREP AREA. INSTRUCTED TO REPLACE. -HOLE IN THE CEILING IN THE TOILET ROOM. INSTRUCTED TO FIX AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: ALL CITY OF CHICAGO FOODSERVICE MANAGERS MUST TAKE THE ALLERGEN TRAINING AND PROVIDE PROOF REQUIREMENT WAS MET.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.