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South China Kitchen Ll
November 16, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED 2 SHEET PANS OF EG ROOLLS INSIDE OF THE WALK IN COOLER UNLABELED. INSTRUCTED TO PROVIDE AND MAINTAIN DATE LABELING FOR ALL PREPARED ITEMS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON THE FLOOR UNDER THE WOK STATION. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED THE LEFT 1 COMPARTMENT SINK FAUCET BASE AND LEFT KNOB LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED A WET MOP STORED ON THE FLOOR NEXT TO THE MOP SINK. INSTRUCTED TO STORE ALL WET MOPS HANGING OR INVERTED.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED THE ICE SCOOP HANDLE INSIDE OF THE ICE. INSTRUCTED TO STORE THE ICE SCOOP ON A CLEAN SURFACE.
What changed since the previous inspection?
Compared with Pass on March 25, 2016: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.