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South Loop Market
April 28, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. (DELI MEATS AND DELI CHEESES, ETC) MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED A PAN OF LETTUCE BEING STORED INSIDE OF A GARBAGE BAG. MUST PROVIDE FOOD GRADE STORAGE CONTAINERS TO PROPERLY STORE ALL FOOD ITEMS. (MAY NOT USE GARBAGE OR GROCERY BAGS)
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS IN THE WALK IN COOLER AND UNDERNEATH THE 3 COMPARTMENT SINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST LOCATE MOP SINK AND PROVIDE ACCESS FOR INSPECTION. IF NOT PRESENT MUST INSTALL A MOP SINK ON SITE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE EXCESSIVE CLUTTER IN REAR HALLWAY LEADING TO THE OFFICE AREA AND ON THE REAR STAIRS LEADING TO THE UPPER STORAGE AREA ABOVE THE WALK IN COOLER. MUST ALSO REMOVE CLUTTER IN THE REAR FIRST FLOOR STORAGE AREA NEAR REACH IN FREEZERS. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR. (PROVIDE MORE ADEQUATE SHELVING IF NEEDED)
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass on September 12, 2014: 4 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.