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Southshore Bbq-Jerk

June 21, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings5
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL ALL BULK STORAGE CANTAINER WITH PRODUCT NAME.
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHES LAYING ON THE PREP TABLE AND COUNTER TOP. INSTRUCTED MANAGER TO STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN THE INTERIOR OF THE REACH IN COOLER AND FREEZER TO REMOVE DEBRIS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPLACE MISSING AND DAMAGED CEILING TILES. CLEAN ALL VENTS AND CLEANING TILES WHERE NEEDED.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE DEBRIS AND/OR GREASE.
code 56

What changed since the previous inspection?

Compared with Pass on May 9, 2022: 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.