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Spark Shared Kitchen

December 23, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PAINT RUSTY GREASE TRAP AT 3- COMPARTMENT SINK ON 2ND FL.BAKERY AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN DEBRI FROM SHELVING UNITS IN DISH WASHING AREA,GREASE TRAP AT 3- COMPARTMENT SINK IN BAKERY AREA ON 2ND FL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REMOVE WATER FROM BASEMENT FLOOR AND KEEP DRY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SCRAPE AND PAINT PEELING PAINT AT UPPER WINDOW BEHIND OVENS ON 2ND FL.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A BACKFLOW DEVICE ON COFFEE MACHINE ON 1ST FL,VENTILATION IN 1ST FL.WOMEN'S TOILETROOM.MUST REPAIR LEAKY TOILET IN 2ND FL. MEN'S 1ST STALL.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.