Speedway #8320

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings0

← Back to the current restaurant page

Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANGER NOR CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES AT THIS TIME OF INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED. SUCH AS COFFEE WITH MILK HOT DOG, POLISH SAUSAGES, BUFFALO CHICKEN TAQUITOS ETC. INSTRUCTED ABOVE TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMNES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND CITY OF CHICAGO CERTIFICATE MUST BE POSTED. SERIOUS VIOLATION 7-38-012.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN INTERIOR OF FRONT CABINETS UNDERNEATH SODA MACHINE. REMOVE DIRT AND DEBRIS. DETAIL CLEAN HAND WASHING SINK INSIDE WASHROOM. REMOVE DIRT BUILDUP.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN FLOOR INSIDE WALK-IN COOLER, ALONG WALLBASE AT FRONT SELLING AREA AND REAR STORAGE AREA. MUST CLEAN AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED WATER DAMAGED CEILING TILES INSIDE EMPLOYEES WASHROOM. MUST REPAIR AND MAINTAIN. DETAIL CLEAN WALL INSIDE WASHROOM AND BEHIND 3-COMPARTMENT SINK.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED CLUTTER AND UNNECESSARY ARTICLES INSIDE EMPLOYEES WASHROOM AND REAR STORAGE AREA. MUST REMOVE CLEAN AND ORGANIZE AREAS TO PREVENT RODENT HARBORAGE. OBSERVED ITEMS IN REAR FOOD STORAGE AREA, INSIDE WALK-IN COOLER AND AT THE FRONT SELLING AREA NOT ELEVATED 6INCHES OFF FLOOR. MUST ELEVATE ITEMS AND MAINTAIN.
  code 41

What changed since the previous inspection?

Compared with Pass on December 9, 2011: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Humboldt Park

• ? Beef Stop
  cooked · 3820 W Chicago Ave · inspected December 3, 2013
• ✓! Restaurant & Pozoleria San Juan
  mid · 1523 N Pulaski Rd · inspected October 16, 2025
• ? Cortez Foods
  cooked · 4401 W Cortez St · inspected September 20, 2010
• ? Taqueria La Palma
  cooked · 3910 W North Ave · inspected March 5, 2013
• ✓ La Palma Restaurant
  cooked · 1340 N Homan Ave · inspected February 8, 2018
• ? Birria Huentitan Inc
  cooked · 4019 W North Ave · inspected December 21, 2010

See every restaurant in Humboldt Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.