Speedy Convienient

November 25, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND 15-16 DROPPINGS IN REAR/SIDE STORAGE AREAS. FOUND SEVERAL DEAD ROACHES AND 1 LIVE ROACH ON SERVICE DELI COUNTER. INSTRUCTED TO CLEAN SANITZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE. SERIOUS CITATION 7-38-020 CITATION ISSUED EVIDENCE OF INSECT ACTIVITY
    code 18
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MEAT SLICER MUST BE CLEANED REGULARLY TO REMOVE ALL MEAT DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NEW CUTTING BOARDS NEEDED. WORN DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN INTERIOR OF MEAT COOLER TO REMOVE ALL DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE FOOD SPILLS AND DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHTS IN NEED OF SHIELDING IN FOOD PREP AREA. MUST SHIELD AND MAINTAIN AT ALL TIMES.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK AT 3 COMPLARTMENT SINK P-TRAP. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ANY AND ALL UNECESSARY CLUTTER MUST BE REMOVED FROM STORAGE AREAS. CLEAN AND MAINTAIN AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on March 2, 2012: 7 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up