Ssp America, Inc.

December 19, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: SOILED APRON NOTED HANGING ON STORAGE RACK NEXT TO CLEAN MULTI USE EQUIPMENT. INSTD TO STORE SOILED LINENS/APRONS PROPERLY: in clean, nonabsorbent receptacles or clean, washable laundry bags and stored and transported to prevent to prevent contamination of FOOD, clean EQUIPMENT, clean UTENSILS, and SINGLE-SERVICE and SINGLE-USE ARTICLES
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: RUST ACCUMULATION ON VENTS IN WAREWASHING ROOM. INSTD TO REMOVE RUST AND MAINTAIN
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LOOSE HOT WATER FAUCET HANDLE AT 1ST BASIN OF 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN
    code 51

What changed since the previous inspection?

Compared with Pass on December 13, 2024: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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