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St. Anna Bakery
March 26, 2026 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: FOUND NO HANDWASHING CLEANSER AT EXPOSED HANDSINK IN MAIN KITCHEN; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) ISSUED FOR COMPLINACE WITH CITY RULES.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: NO LABELS FOUND ON BULK STORAGE CONTAINERS IN KITCHEN STORING DRY GOODS; INSTRUCTED TO LABEL CONTAINERS AND MAINTAIN.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: REAR EXIT DOOR NOT COMPLETELY RODENT PROOFED AS REQIRED; INSTRUCTED TO PROVIDE A DOOR SWEEP AT BOTTOM OF DOOR ON THE INSIDE TO RODENT PROOF DOOR COMPLETELY.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: BULK STORAGE CONTAINERS, PREP TABLES, INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF COOKING AND BAKING EQUIPMENT TO REMOVE GREASE AND FLOUR BUILD UP, BOTTOM AREA OF FRYERS TO REMOVE GREASE AND CAN OPENER BLADE AND SLEEVE AT PREP TABLE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS, WALLS AND CEILING VENTS AROUND UNDER, BEHIND AND ABOVE KITCHEN EQUIPMENT AND SINKS.
What changed since the previous inspection?
Compared with Pass on May 22, 2025: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.