St Rest Country Kitchen

December 27, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM THE BOTTOM PORTION OF THE PREP TABLE NEAR THE DISH MACHINE OR REPLACE. MUST REPLACE ALL WORN RUBBER GASKETS IN THE PREP COOLER AND IN THE UPRIGHT REACH IN COOLER. MUST ALSO REPAIR THE BROKEN HANDLE ON THE WALK IN COOLER DOOR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE FRYERS,THE HOOD ABOVE THE COOKING EQUIPMENT,PREP TABLES,COOLERS AND ALL EQUIPMENT. MUST REMOVE EXCESSIVE GREASE AND OTHER DEBRIS. MUST ALSO CLEAN ALL ATTACHED LEGS,WHEELS AND HANDLES. MUST ALSO CLEAN AND SANITIZE THE INTERIOR OF CABINETS UNDERNEATH THE STEAM TABLE AND REMOVE DEAD ROACHES. MUST ALSO DETAIL CLEAN AND SANITIZE THE MEAT SAW AND SLICER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: : MUST REPAIR ALL BROKEN AND WORN FLOOR TILES THROUGHOUT THE PREP AREA. MUST ALSO DETAIL CLEAN FLOORS ALONG THE COOK LINE,UNDER SINKS,AND IN REAR UNDER SHELVING RACKS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPLACE ALL STAINED CEILING TILES IN THE WASHROOMS,IN THE DINING AREAS AND THROUGHOUT PREMISES. MUST ALSO REPAIR DAMAGED WALLS IN PREP AREAS. MUST ALSO DETAIL CLEAN WALLS IN THE PREP AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE THREE WORKING STOPPERS AT THE THREE COMPARTMENT SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST PROPERLY STORE ALL CLEANING SUPPLIES AND OTHER ITEMS IN AN ENCLOSED AREA PROTECTED FROM THE ELEMENTS.
    code 41

What changed since the previous inspection?

Compared with Fail on December 23, 2013: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up