Stackd

May 31, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAPER TOWEL DISPENSER FOR EXPOSED HANDSINK LOCATED ABOVE PREP TABLE. INSTD TO RELOCATE ABOVE SINK TO PREVENT POSSIBLE CONTAMINATION.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 3-COMPARTMENT SINK FAUCET LEAKING, WRAPPED IN CLOTH. INSTD TO REPAIR SAME.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: THERMOMETERS MISSING FOR COOLERS. PROVIDE SAME.
    code 40
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTD TO DO SO.
    code 42
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER RECORDS/LOGS.
    code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 3, 2015: 5 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up