Stan's Donuts

February 1, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR FOR THE FRONT PREP ICE BIN METAL LID. MUST REPLACE THE LID OR REPAIR TO BE SMOOTH AND CLEANABLE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: STORED STAND MIXER NOT IN USE NOTED WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AND MAINTAIN ALL FOOD CONTACT EQUIPMENT WHEN NOT IN USE.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: MUST PROVIDE A WASTE RECEPTACLE AT THE REAR PREP/DISH HAND WASHING SINK.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: CRACKED/DAMAGED WALL CAULKING AT THE WASHBOWL IN THE SOUTH WASHROOM. INSTRUCTED TO REPLACE.----FLOOR INSIDE THE HOT WATER TANK CLOSET WITH EXCESSIVE DEBRIS. MUST CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED EMPLOYEES PERSONAL BELONGINGS IE: HAND BAG BEING STORED IN THE FOOD PREPARATION AREA. MUST USE THE DESIGNATED STORAGE AREA PROVIDE FOR EMPLOYEES.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 10, 2020: 7 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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