Star Gyros

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings7
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED CARD BOARD BEING USED TO LINE THE LOWER SHELVING UNIT UNDER THE FLAT TOP, OBSERVED A CARD BOARD LINER AROUND THE GYRO MEAT UNIT. INSTRUCTED TO REMOVE FROM ALL AREAS AS A MEANS OF MAKING AREAS EASY TO CLEAN AND MAINTAIN. • OBSERVED THE INSIDE OPENING OF ALL DEEP FRYER UNITS WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST HARBORING.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED THE INSIDE OF THE WALK IN COOLERS AND REACH IN COOLERS WITH A BUILD UP OF DIRT, DEBRIS AND REACH IN COOLER ACROSS FROM GYRO STATION WITH RUST BUILDING UP ON THE SHELVES. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. • OBSERVED THE SIDES OF ALL THE COOKING EQUIPMENT WITH A HEAVY BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED THE SPRAYER ON THE THREE COMPARTMENT SINK WITH A LEAK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE FLOORS AND WALLS THROUGHOUT FRONT AND REAR OF THE FOOD SERVICE FACILITY WITH A BUILD UP OF DUST, DIRT, AND DEBRIS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT AND ALONG THE BASE OF THE WALLS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED GREASE BUILD UP ON BOTH HOOD VENTILATION SYSTEMS AND THE FILTERS ON THE REAR HOOD VENTILATION SYSTEM. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED AND THE FOOD CONTACT SURFACES UNDER THE UNITS.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: OBSERVED NEW EMPLOYEES WITHOUT FOOD SERVICE HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE COPY ON SITE.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING CERTIFICATION ON SITE FOR FOOD SERVICE MANAGER THAT JUST TOOK THE CITY OF CHICAGO FOOD SERVICE MANAGERS TRAINING. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
  code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 27, 2021: 7 findings appeared for the first time. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.