Star Light Food Market Ii

September 7, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR OF COOKING AND BAKING EQUIPMENT, INTERIOR BOTTOM OF DEEP FRYER TO REMOVE GREASE, BOTTOMS OF PREP TABLES, CUTTING BOARDS, INTERIORS OF REFRIGERATION AND WALK-IN COOLER SHELVES, INTERIOR OF ICE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS AROUND UNDER AND BEHIND ALL COOKING EQUIPMENT IN KITCHEN, IN BUTCHER AREA AND WALK-IN COOLERS, IN STORAGE AREAS ETC.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: THE VENTS ABOVE THE COOKING EQUIPMENT IN KITCHEN NEED CLEANING. THE VENTS IN THE WASHROOMS ON THE CEILINGS NEED CLEANING TO REMOVE DUST OBSERVED. VARIOUS CEILING TILE IN THE KITCHEN AREA ARE STAINED; MUST CLEAN OR REPLACE CEILING TILE WHERE NEEDED. MUST CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST OBSERVED. CLEAN WALLS AROUND AND BEHIND ALL KITCHEN EQUIPMENT WHERE NEEDED AND IN BUTCHER AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE THE APPROPRIATE AMOUNT OF DRAIN STOPPERS FOR THE THREE COMP SINK FOR PROPER SET UP TO WASH RINSE AND SANITIZE.
    code 38
  • Food Handler Requirements Met
    Inspector note: ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE.
    code 45

What changed since the previous inspection?

Compared with Pass on September 23, 2015: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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