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Star Submarine

December 5, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings0

Failed findings

Potentially Hazardous Food Properly Thawed

Inspector note: OBSERVED FROZEN CHICKEN BEING IMPROPERLY THAWED IN 85.1F STANDING WATER IN 3 COMPARTMENT SINK AND FROZEN GROUND BEEF AT ROOM TEMPERATURE ON DRAINBOARD. ALL POTENTIALLY HAZARDOUS FOODS MUST BE PROPERLY THAWED USING ONE OF THE FOLLIWING METHODS: UNDER REFRIGERATION AT 40 DEGREES OR BELOW, UNDER POTABLE RUNNING WATER AT 70 DEGREES OR BELOW, WITH SUFFICIENT WATER VELOCITY TO AGITATE AND FLOAT OFF LOOSE FOOD PARTICLES INTO THE OVERFLOW, OR IN A MICROWAVE OVEN WHEN THE FOOD WILL IMMEDIATELY BE TRANSFERRED TO CONVENTIONAL COOKING FACILITIES. SERIOUS VIOLATION 7-38-005(A)
code 17
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. TRASH AND DEBRIS OBSERVED ON GROUND UNDERNEATH AND BEHIND GREASE AND GARBAGE DUMPSTERS INSIDE THE ENCLOSED GARBAGE AREA. MUST KEEP ALL TRASH AND DEBRIS OFF GROUND AND INSIDE RECEPTACLES. SERIOUS VIOLATION 7-38-020.
code 19
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY GREASE TRAP COVER ON FLOOR UNDERNEATH 3 COMPARTMENT SINK. PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER NEXT TO ICE CREAM FREEZER, INTERIOR OF ICE CREAM FREEZER, AND MEAT SLICER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS AND IN CORNERS(DIRT AND DEBRIS).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMVOE DEBRIS FROM LIGHT SHIELDS THROUGHOUT. CLEAN WALLS, WINDOW LEDGES, AND INTERIORS AND EXTERIORS OF WASHROOM DOORS THROUGHOUT(DIRT AND STAINS).
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OUTSIDE PROPERTY LINE AREA NOT PROPERLY MAINTAINED, LOT'S OF TRASH AND DEBRIS OBSERVED - MUST KEEP AREA CLEAN. BOTH WASHROOMS CLUTTERED, MUST KEEP AREAS ORGANIZED AND NEAT. ALL STOCK ITEMS MUST BE PROPERLY STORED 6 INCHES OFF THE FLOORS THROUGHOUT(INCLUDING WALK-IN COOLER AND FREEZER). EMPLOYEE'S PERSONAL ITEMS(PHONES ETC) MUST BE STORED IN A DESIGNATED AREA(NOT ON PREP TABLE OR MEAT SLICER). CLEAN THE INTERIOR OF THE UNUSED ICE MACHINE. REFRAIN FROM STORING UNCOVERED FOOD STORAGE CONTAINERS IN EMPLOYEE WASHROOM.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 27, 2014: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.