Tony Freez

• resultPass
• critical violations0
• last inspectedSeptember 18, 2012 →
• address8622 S Commercial Ave, Chicago 60617
• cuisineCommissary For Soft Serve Ice Cream Trucks

Is Tony Freez clean?

Tony Freez is no longer in business. Chicago Department of Public Health recorded it as out of business on September 12, 2016, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on September 18, 2012. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Tony Freez?

These are the violations recorded at the most recent inspection on September 18, 2012, in plain English, with the city's own wording underneath.

• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Tony Freez last inspected?

Tony Freez has 12 inspections on record going back to June 22, 2010.

Tony Freez vs South Chicago

South Chicago runs 87% clean across 72 tracked restaurants — 61 clean, 9 mid, 0 cooked.

Other spots in South Chicago

• ✓ Mccoy Healthy Foods
  clean · August 31, 2010
• ✓ Mellody Freeze
  clean · October 28, 2010
• ✓ Tony's Freeze
  clean · October 28, 2010
• ✓ Tony's Freeze
  clean · October 28, 2010
• ✓ Abel Bramela
  clean · October 28, 2010
• ✓ Peters Fruit Market,Inc
  clean · November 10, 2010

See every restaurant inspection in South Chicago →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 18, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.