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Tony Freez

June 24, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings7
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. Must rodent/insect proof all entrance/exit doors and doors leading to neighboring business. doors must be tight fitted.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. Must have a city of chicago food sanitation certificate or proof of enrollment of course.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. Must clean the interior of the mop, 3-comp, sink and reach-in freezer.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Must provide missing floor tiles and regrout floor in men's toilet room and must seal all cracks in floors throughout floors must be levelled, smooth, of light color and easily cleanable.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. Must clean ceiling vent in men's toilet room, repale all missing/damaged ceiling tiles through out. Must repair damaged/rotted ceiling in service area. Must seal opening under pipe in men's toilet room and around all pipes/conduits. Must seal openings in brick walls throughout. Must provide a door (Tight fitted) or seal off 8624 side of business.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Must provide adequate lighting to side prep area.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Must provide working ventillation to men's toilet room. Must fix leak at the base and pipe of the 3-comp sink. Mustprovide adequate stoppers anda metal drainboard to 3-comp sink.
code 38

What changed since the previous inspection?

Compared with Fail on June 22, 2010: 7 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.