Starbucks #2756

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN AND SANITIZE THE EDGE/RIM CORNERS OF THE GREASE TRAP LID UNDER THE 3-COMP SINK TO REMOVE GRIME/CALCIFICATION RESIDUE.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST PROVIDE MISSING SINK STOPPER AT THE 3-COMP SINK IN THE REAR AREA. MUST ALWAYS PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK.
  code 38

What changed since the previous inspection?

Compared with Pass on March 20, 2014: 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.