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Starbucks Coffee #2247
April 18, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE A SNEEZE GUARD AT THE COFFEE MACHINE PREPARATION AREA LOCATED BETWEEN THE CASH REGISTERS AND THE CUSTOMER COFFEE BAR SITTING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL FLOOR CORNERS TO REMOVE COFFEE SPILLS IN THE CUSTOMER SITTING AREA ON THE EAST SIDE OF THE STORE BY THE SOFAS AND THE SMALL TABLES. ALSO MUST MAINTAIN FLOORS DRY NEXT TO THE ICE MACHINE IN THE REAR AREA NEXT TO THE 3COMP SINK.
What changed since the previous inspection?
Compared with Pass on February 3, 2012: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.