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Starbucks Coffee #2247

December 17, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
    code 3Priority
  • hand hygiene slippingcritical
    Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
    Inspector note: OBSERVED THAT EMPLOYEE ATE EATING IN DISH WASHING AREA. MUST DESIGNATE BREAK AND LUNCH AREA FOR EMPLOYEES AND THAT CAN'T BE IN FOOD PREP, STORAGE OR DISH WASHING AREA
    code 6Priority
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR OR THERMOMETER THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE DURING HOT WATER SANITATION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND CAPPUCCINO/ESPRESSO MACHINE. MUST INSTALL SO BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOMS
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES IN REAR PREP AND DISH WASHING AREAS AND BEHIND EQUIPMENT.
    code 55

What changed since the previous inspection?

Compared with Pass on April 30, 2018: 6 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up