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Starbucks Coffee #2639
November 6, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: FOUND NO CURRENT CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED NOR A MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (DAIRY, BREAKFAST SANDWICHES. ETC.) INSTRUCTED TO HAVE BOTH (CURRENT CERTIFICATE POSTED AND A MANAGER)ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND MAINTAIN FLOORS UNDER/AROUND ALL HEAVY EQUIPMENT AND IN ALL CORNERS. • MUST REGROUT FLOORS NEXT TO THE EXPRESSO MACHINE ASND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on May 15, 2012: 2 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.