Starbucks Coffee

November 20, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE COUNTER TOP UNDER AND AROUND THE COFFEE MACHINE TO REMOVE SPILLS. ALSO INSIDE THE REACH IN COOLER IN THE REAR STORAGE AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN THE FLOORS IN THE FRONT PREP AREA INSIDE THE CADINET WITH CUT OUT BOTTOMS. ALSO ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.
    code 34

What changed since the previous inspection?

Compared with Pass on April 4, 2011: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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