Stewart Liquors Inc

January 21, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: NO SOAP NOR PAPER TOWELS AT WASHBOWL IN STAFF TOILET ROOM. INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS AT WASHBOWL TO PROPERLY WASH HANDS PER CITY CODE. CRITICAL 7-38-030 ISSUED. EMPLOYEE PROVIDED SOAP AND PAPER TOWELS AT THIS TIME.
    code 12Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: FOUND NO HOT RUNNING WATER PER CITY CODE AT ALL PLUMBING FIXTURES. EMPLOYEE STATES HOT WATER IS TURNED OFF. INSTRUCTED TO PROVIDE HOT RUNNING WATER PER CITY CODE AT ALL PLUMBING FIXTURES. CRITICAL 7-38-030 ISSUED.
    code 9Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND 1/4 INCH GAP UNDER FRONT ENTRANCE DOOR AND MEASURED 2 INCH GAP UNDER REAR EXIT DOOR. INSTRUCTED TO MAKE TIGHT FITTING AND RODENT PROOF SAID DOORS TO PREVENT RODENT ENTRY. SERIOUS 7-38-020 ISSUED.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF COOLERS, FREEZERS, DISPLAY/STORAGE SHELVES BEHIND FRONT COUNTER AND REAR STORAGE, WINDOW LEDGES,
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING AND DAMAGED FLOOR TILES IN ALL AREAS. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS, CRACKS, CREVICES IN WALLS AND CEILINGS ALONG BASEBOARDS, AROUND LIGHT FIXTURES, PIPE FITTINGS, ETC IN ALL AREAS. WALLS NEED CLEANING AND PAINTING IN ALL AREAS. MISSING BASEBOARD AT REAR STORAGE AREA. INSTRUCTED TO PROVIDE SAME.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. PROVIDE SELF CLOSING DEVICE AT STAFF TOILET ROOM DOOR AND PROVIDE VENTILATION IN STAFF TOILET ROOM.
    code 37

What changed since the previous inspection?

Compared with Pass on August 2, 2010: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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