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Stop & Save
September 8, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE ALL ICY BUILD-UP FROM INTERIORS OF ALL COOLERS AND FREEZERS
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING: INTERIOR OF COOKING STOVE AND FOOD STORAGE SHELVES IN REAR DISHWASHING/PREP AREA, MEAT SLICER AND WRAPPER IN MEAT DEPT., EXTERIOR OF CHILLY WILLEE MACHINE, AND INTERIORS AND EXTERIORS OF ALL COOLERS AND FREEZERS THROUGHOUT
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST SEAL ALL SECTIONS OF LOOSE FLOORING(LINOLEUM AND FLOOR TILES) THROUGHOUT
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL LOOSE WALL COVE(BASEBOARDS ALONG WALL BEHIND SMALL COKE COOLER NEXT TO MEAT DEPT. CLEAN GREASY BUILD-UP FROM EXHAUST SYSTEM ABOVE COOKING STOVE IN REAR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTALL A WIDER HOOD THAT EXTENDS OVER THE ENTIRE STOVE IN REAR. INSTALL A METAL DRAIN BOARD ON 3 COMPARTMENT SINK. INSTALL A SPLASH GUARD AT MOP SINK IF EXPOSED HANDSINK IS INSTALLED NEXT TO IT IN REAR DISHWASHING/PREP AREA
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLEAN AND/OR REMOVE ALL UNCLEAN EQUIPMENT STORED IN DISCONNECTED WALK-IN COOLER USED FOR STORAGE, AND IN ALL OTHER STORAGE AREAS. CUT DOWN ALL TALL WEEDS IN REAR BACK YARD AREA.
What changed since the previous inspection?
Compared with Fail on July 25, 2014: 6 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.