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Stray Hen Cafe Of Chicago

April 24, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. -
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
    code 5Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS AT HALLWAY IN PREP AREA. REPAIR/REPLACE, SURFACE MUST BE SMOOTH AND CLEANABLE
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: GREASE BUILD-UP UNDER THE MEAT SLICER. GRIME AT CAN OPENER BLADE.GREASE INSIDE THE CABINET OF DEEP FRYER. CLEAN AND MAINTAIN
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST PROVIDE RECEPTACLE WITH LID IN WOMEN'S WASHROOM
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: INSIDE GARBAGE CONTAINERS OVERFLOWING,LID NOT CLOSED.MUST KEEP LID CLOSED AT ALL TIMES.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BROKEN COVING/BASEBOARD WALLS TILES UNDER THE THREE COMPARTMENT SINK(SOUTH-WEST AREA)RESEAL • UNEVEN SPRAY FOAM SEALANT APPLIED AROUND FLOOR DRAIN AND PIPES UNDER THREE COMPARTMENT AT BAR AREA.REMOVE.APPLICATION MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: PROTECTIVE LIGHT SHIELD IN KITCHEN ARE CRACKED,REPLACE
    code 56

What changed since the previous inspection?

Compared with Fail on April 17, 2020: 8 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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