Cooked?✓!
Strings 2
October 23, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED FOUR 5 BUCKETS OF PORK SOUP DATED 10/22/15 AT 57.0F VALUED $500 WITHIN WALK IN COOLER. ALL SOUP WAS VOLUNTARILY DISCARDED. CRITICAL VIOLATION 7-38-005 (A)
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: OBSERVED LOW TEMP CHLORINE SANITIZING DISH MACHINE AT 0PPM OF CHLORINE. REPAIR MAN CAME AND REPAIRED DISH MACHINE DURING INSPECTION. CRITICAL VIOLATION 7-38-030
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL LARGE POTS AND PANS THAT DO NOT FIT IN THE 3 COMPARTMENT SINK OR DISHMACHINE MUST BE REMOVED FROM PREMISES OF LARGE ENOUGH 3 COMPARMENT SINK MUST BE INSTALLED TO SUBMERGE LARGEST POT. • OBSERVED RAW WOOD SHELVES IN KITHCEN NEAR DISH MACHINE AND WALK IN COOLER. RAW WOOD IS PROHIBITED AND MSUT EB SEALED OR PAINTED SO THAT THE SURFACE IS SMOOTH AND EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WALLS BEHIND MOP SINK AND DISH MACHINE UNCLEAN WITH BLACK SOOT/DIRT. CLEAN AND MAINTAIN WALLS IN A SANITIARY CONDITION.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 20, 2015: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.