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Su Nueva Casa Del Gallo Bravo
September 4, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings7
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED, AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS AND A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES FOODS ARE COOKED AND PREPARED, NO CERTIFICATE POSTED OR AVAILABLE, SERIOUS CITATION ISSUED: 7-38-012(A)
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS SERIOUS VIOLATIONS: 4-4-2014, REPORT #1434562: NOT CORRECTED: #30-MUST LABEL AND DATE ALL PREPARED FOODS INSIDE COOLERS. #32-MUST PROVIDE FOOD STORAGE BAGS FOR FOOD STORAGE. SPLASH GUARD NEEDED BETWEEN 3 COMPARTMENT SINK AND HANDSINK. #33-ALL COOKING EQUIPEMTN FIRST FLOOR PREP AREA NEEDS DETAILED CLEANING, LIGHT SHIELDS IN PREP & DRY FOOD STORAGE AREA. #34-FLOOR IN POOR REPAIR IN FIRST FLOOR PREP AREA. #40-MUST PROVIDE THERMOMETER FOR BAR PREP COOLER. SERIOUS CITATION ISSUED 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: SEE REPORT VIOLATION #29.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: SEE REPORT VIOLATION #29.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: SEE REPORT VIOLATION #29.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: SEE REPORT VIOLATION #29.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: SEE REPORT VIOLATION #29.
What changed since the previous inspection?
Compared with Fail on April 4, 2014: 1 finding appeared for the first time. 6 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.