Subway #3333

June 6, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: FOUND THE REAR EXPOSED HAND WASHING SINK NOT DRAINING, CLOGGED. INSTRUCTED TO HAVE THE SINK FIXED IN THE MEAN TIME, MUST USE THE FRONT HAND WASHING SINK. CRITICAL VIOLATION 7-38-030
    code 11Priority
  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: OBSERVED FOOD HANDLER TOUCH GARBAGE CAN AND THEN PUT ON GLOVES WITHOUT WASHING HANDS. INSTRUCTED TO WASH HANDS BEFORE PUTTING ON GLOVES, AFTER TOUCHING BODY, GARBAGE CAN, MONEY, ETC. CRITICAL VIOLATION 7-38-010(A)
    code 6Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE SOAP AND SANITIZER HOSE NEEDS TO BE SHORTENED SO THAT IT DOES NOT REST IN THE WATER WHEN THE SINK IS FILLED. INSTRUCTED TO SHORTEN THE HOSE. MAINTAIN SAME. MUST RECAULK AROUND THE WASH BOWL IN THE WOMEN'S TOILET ROOM. MAINTAIN SAME.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE EXTERIOR OF THE GREASE TRAP, THE SODA MACHINE NOZZLES AND THE CABINET UNDER THE BEVERAGE STATION NEEDS TO BE CLEANED. INSTRUCTED TO REMOVE THE DIRT/DUST AND SYRUP BUILD UP. MAINTAIN SAME.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: THE FLOORS UNDER/AROUND THE GREASE TRAP/3-COMPARTMENT SINK AND THE CARBON DIOXIDE TANKS NEEDS TO BE CLEANED. INSTRUCTED TO REMOVE THE DIRT AND SYRUP SPILLS. MAINTAIN SAME.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: THE VENTS IN THE TOILET ROOMS HAVE ACCUMULATED DIRT AND DUST. INSTRUCTED TO REMOVE AND MAINTAIN A CLEAN SURFACE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: THE LIGHT INSIDE THE WALK IN FREEZER DOES NOT WORK. INSTRUCTED TO PROVIDE LIGHTING. MAINTAIN SAME.
    code 36
  • Food Handler Requirements Met
    Inspector note: ALL FOOD HANDLERS MUST PROVIDE PROOF THAT THEY MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH REQUIREMENTS. MAINTAIN SAME.
    code 45

What changed since the previous inspection?

Compared with Pass on November 16, 2016: 8 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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