Subway # 6010

December 8, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE TWO LONG CUTTING BOARDS AT THE FRONT SANDWICH PREP STATIONS WITH DEEP CUTTING GROOVES. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS PREPARED IN THE AREA.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE THE DOOR HANDLE OF THE WOMENS RESTROOM WITH A LOOSE/BROKEN DOOR HANDLE WITH DUCK TAPE ON THE INSIDE. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED THE FLOOR AREA IN THE REAR NEAR THE CO2 TANKS AND UNDER THE THREE COMPARTMENT SINK IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED A BUILD UP OF DUST ON THE FAN VENT ABOVE THE BREAD OVEN UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on May 15, 2025: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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