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Subway Restaurant
March 27, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed the cutting board that is mounted to the spiral slicer to be heavily worn with deep dark grooves in it. Instructed facility to replace and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed the exhaust hood to be dirty. Instructed facility to clean and maintain. Observed the caulk between the wall and the three compartment sink to be worn and dirty. Instructed facility to remove, clean affected area, replace caulk, and maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 26, 2018: 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.