✓
Subway Sandwiches
October 23, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST CLEAN AND MAINTAIN ICE DISPENSER CHUTES AT BOTH SODA MACHINES IN DINING AREA. CLEAN SHELVES UNDER COUNTER OF COLD HOLDING FOOD LINES TO REMOVE DUST AND PARTICLES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS AROUND AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REMOVE DUST BUILD UP FROM CEILING VENTS ABOVE OVENS, IN DINING AREA WHERE NEEDED AND FROM CEILING FANS IN DINING AREA.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS FOR REFRIGERATION UNITS BEHIND FRONT SERVING COUNTER.
What changed since the previous inspection?
Compared with Pass on September 14, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.